Chicken Drum Stick Weight: 500gms Pieces:5-6
Bone-in
A drumstick is produced by cutting a whole leg through the joint between the tibia and the femur. The thigh is removed. Chicken Drumsticks are deliciously meaty and fantastic for cooking like sizzled over hot coals on the barbeque or simply roasted for a quick and easy meal. We ensure that the highest quality in all-natural fresh poultry reaches your doorstep.